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Is this Mara Christianity?
No, Mara is not Christianity. Mara is a traditional African religion practiced by the Mara people of Tanzania. It is a belief system that includes ancestor worship, animism, and a reverence for nature. Christianity, on the other hand, is a monotheistic religion based on the life and teachings of Jesus Christ. While Mara and Christianity may share some similarities in terms of moral values and community practices, they are distinct belief systems with different origins and core beliefs. **
How do you like the name Mara?
I think the name Mara is beautiful and has a nice, strong sound to it. It is unique and has a timeless quality that I appreciate. Overall, I think Mara is a lovely name choice. **
Tenuta Mara Maramia' Tenuta Biodinamica Mara 2020
The “Maramia” from the Biodynamic Estate Mara is a pure Sangiovese from Romagna, produced only in the best vintages. The estate is managed according to the principles of biodynamic agriculture, with maximum attention to the environment and the quality of the grapes. The wine perfectly reflects the company's philosophy, with a straightforward, authentic, and direct profile, highlighting the characteristics of the best Sangiovese and the territory, without mediations or compromises. The red “Maramia” is born in the vineyards of the Biodynamic Estate Mara, located in San Clemente, in the inland area south of Rimini. A 7-hectare plot managed with the utmost respect for the surrounding nature, with the sole intent of producing healthy, high-quality grapes to be transformed into wine with minimal intervention in the cellar, fully respecting the raw material provided by the vineyard. The soils are clay-limestone based, with the presence of silt, and are located in the pre-Apennine hilly area at an altitude of 200-260 meters above sea level, with east andsoutheast. The Sangiovese vines are planted in Guyot with a planting density of 5500 vines per hectare. The manual harvest takes place at the beginning of October, and the grapes are then selected in the cellar on sorting tables. Fermentation occurs spontaneously in conical oak vats, with indigenous yeasts and without temperature control. The wine matures on the fine lees for 16 months in French oak barriques and tonneaux and then ages for a few months in the bottle. The wine “Maramia” is produced by the Estate in a simple and natural way, with careful vineyard management, rigorous work in the cellar, and bottling without filtration, to preserve the integrity of the wine and the maximum expression of the territory. In the glass, it has a rather intense ruby red color. On the nose, it opens with aromas of cherry, small red berry fruits, aromatic herbs from the Mediterranean scrub, notes of underbrush, and spicy nuances. On the palate, it is harmonious and enveloping, with a sip of rich and expressive fruit, soft tannins, and a pleasantlyfresh.
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Tenuta Mara Guiry' Tenuta Biodinamica Mara 2022
Il “Guiry” firmato dalla Tenuta Biodinamica Mara è un Sangiovese in purezza coltivato sulle colline riminesi. L’uva viene lavorata in vigna seguendo i principi dell’agricoltura biodinamica, così da poter raccontare con vivace fedeltà l’identità territoriale da cui nascono grappoli sani e maturi. Siamo di fronte a un’etichetta rispettosa della natura, in cui l’equilibrio dei profumi e dei sapori che si avvertono sia al naso che in bocca rende l’intera degustazione un’esperienza piacevole. Una bottiglia gustosa già oggi, ma che può anche maturare per qualche altro anno, così da assaggiarla in una veste più evoluta. Questo “Guiry” ha origine dalle uve di un vitigno a bacca rossa molto importante per la viticoltura dell’intera Emilia-Romagna, il Sangiovese. Questa varietà cresce in vigneti situati a un’altezza sul livello del mare di 200-260 metri, esposti verso est e sud-est. Tra i filari si seguono pratiche di agricoltura biodinamica e si può ascoltare anche della piacevole musica che, oltre ad allietare le visite degli ospiti, rende l’atmosfera a dir poco incantata. La fermentazione del mosto avviene spontaneamente grazie alla presenza di lieviti indigeni, ed è svolta in tini di rovere con una macerazione prolungata sulle bucce per un mese. L’affinamento ha una durata di 12 mesi a contatto con le fecce fini in vasche di cemento; dopo l’imbottigliamento, il vino rimane per altri 6 mesi a maturare direttamente in vetro. Il rosso “Guiry” si presenta alla vista con un colore che richiama la tonalità del rubino, caratterizzata da una media intensità. I profumi che avvolgono il naso sono sottili e delicati, caratterizzati da note più floreali che virano verso la frutta fresca appena colta con leggere nuance speziate nel finale. All’assaggio è di buon corpo, ampio e fasciante al palato grazie a un sorso dove una moderata freschezza si unisce a una trama tannica lieve; il gusto che alimenta la beva è tipicamente fruttato. Un’etichetta che viene elaborata seguendo i ritmi della natura, filosofia che da sempre accompagna l’operato della Tenuta Biodinamica Mara.
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Tenuta Montenisa - Antinori Franciacorta Brut Saten 'Donna Cora' Tenuta Montenisa 2022 (Packaging)Tenuta Montenisa's Franciacorta Satèn "Donna Cora" is a high-end vintage wine, one of the winery's flagship labels. The selection of the best Chardonnay grapes and a long ageing process on the lees result in a particularly elegant Metodo Classico with intense, rich aromas. The particularly delicate perlage, typical of the French Crémant style, makes it persuasive and subtle on the palate, with great expressive finesse. A great Satèn dedicated to those who love mature, evolved Franciacorta wines.Satèn Millesimato “Donna Cora” is a Franciacorta wine produced in the vineyards of Tenuta Montenisa, a historic estate in the Franciacorta region, which became part of the numerous properties managed by the Antinori family some twenty years ago. The Chardonnay grapes come from the most suitable plots of the estate in Cazzago San Martino. The sunny hillside exposure, the suitable soils and the mild, breezy climate allow for the harvest of ripe, perfectly healthy grapes. The grapes are pressed very gently in order to extract only the free-run juice. Fermentation takes place in stainless steel tanks and French oak barriques. After several months of ageing, the base wines are blended to create the cuvée. The second fermentation takes place in the bottle according to the principles of the Metodo Classico, with a sur lattes period of at least 60 months.Tenuta Montenisa's Metodo Classico "Donna Cora" is a particularly prestigious Franciacorta Satèn. In the glass, it is light yellow in colour, intense and brilliant, with a luminous, very fine and persistent perlage. The nose reveals a refined bouquet, with floral aromas of hawthorn, orange blossom, pear, green apple and white peach, hints of bread crust, petits fours and brioche. On the palate, it is complex and enveloping, with a soft and creamy mouthfeel, broad and mature aromas, perfectly balanced by a finish characterised by a pleasant savouriness and a lively mineral freshness. It is a particularly complex and persistent Satèn, suitable for pairing with seafood first courses, baked fish or white meats.42,00 £*Shipping: 48,00 £Secure redirect to the provider
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'Raicanuda' Tenuta Ca' SciampagneTenuta Ca’ Sciampagne presents the ‘Raicanuda’, an orange wine that strikes for its dynamism and balance. Tenuta Ca’ Sciampagne represents an artisanal winemaking reality located within the municipality of Urbino, in northern Marche. The ampelographic platform of the winery includes both local grape varieties, such as Biancame, and international varieties, such as Chardonnay and Sauvignon Blanc. The name of the label “Raicanuda” aims to highlight the importance of the vine root, called “raica” in the local dialect, for the physiology of the plant and the quality of the production. The ‘Raicanuda’ from Tenuta Ca’ Sciampagne is produced from only white grapes, treated minimally throughout the year and only with organic products. The harvest is done by hand in boxes, and the bunches, once transferred to the winery, are destemmed and placed to ferment spontaneously thanks to the sole intervention of indigenous yeasts, with 14 days of maceration on the skins. Throughout the entire winemaking process, the mass does not undergo clarifications or filtrations. The macerated white ‘Raicanuda’ from the Marche winery Tenuta Ca’ Sciampagne has a bright golden yellow color with orange reflections. On the nose, it evokes intense and fragrant aromas of fresh fruit and white flowers that meet hints of gooseberry, while the taste is dry, mineral, and harmonious, made agile thanks to its excellent freshness. The finish, balanced, shows great taste-olfactory correspondence. A bottle capable of revealing the more accessible side of so-called macerated wines, ideal as a satisfying aperitif or paired with appetizers and first courses based on fish.20,00 £*Shipping: 48,00 £Secure redirect to the provider
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'Simandro' Tenuta Ca' SciampagneThe dry white wine ‘Simandro’ from the Marche winery Tenuta Ca’ Sciampagne represents a pure and dynamic expression, made under certified organic conditions without the use of pesticides, fully respecting the varietal and territorial characteristics. It is a bottle produced only in the years deemed to have exceptional quality, starting from grapes from vines planted in 1986. The name “Simandro” comes from the union of the names Simone and Alessandro, sons of Paola Grillo, the owner of the winery. The design of the curious and unique label recalls the back of postcards. Tenuta Ca’ Sciampagne ‘Simandro’ is made from a white grape variety, Bianchello, grown according to the principles of certified organic agriculture on clay-limestone soils rich in minerals. Following manual harvesting and meticulous selection, the grapes are destemmed and then softly pressed. The must is allowed to naturally decant and is subsequently started to alcoholic fermentation thanks to the intervention of indigenous yeasts. Throughout the entire winemaking process, the wine undergoes neither clarification nor filtration.indigenous. Throughout the entire winemaking process, the wine undergoes neither clarification nor filtration. In the glass, the ‘Simandro’ from Tenuta Ca’ Sciampagne takes on a graceful bright straw-yellow hue. The nose, fine and elegant, is characterized by floral aromas of elderflower and hawthorn associated with hints of fresh fruit. Dry, harmonious, and delicate on the palate, marked by remarkable freshness and agile progression. An artisanal and true white, the result of a natural production philosophy capable of offering interpretations true to tradition. Due to its natural finesse, ‘Simandro’ pairs excellently with delicate first courses and various fish dishes.18,00 £*Shipping: 48,00 £Secure redirect to the provider
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Tenuta di Trinoro 2017Tenuta di Trinoro is a wine with mythological traits, for collectors for those who love to invest in a top-level winery or for a memorable drink for those who want to indulge immediately in the luxury of an unforgettable bottle. We are faced with one of the highest examples of “Supertuscan”, that is, those blends made starting from the international grape varieties typical of the French Bordeaux area, never produced in Italy. Merlot, Cabernet Franc, and Sauvignon make us dream, building an immense olfactory bouquet, within which it is possible to find dozens of different nuances, from plum to bay leaf, from blueberry to Mediterranean scrub. A label that is born every year from the inspiration of Andrea Franchetti, and that does not therefore follow a predetermined recipe, trusting in the sensations of the just-passed vintage in the vineyard. The pleasure of improvisation has never been so perfect. This Tenuta di Trinoro originates from a blend that reflects the trend of Bordeaux-style blends that are often easy to find in Tuscany. Merlot, Cabernet Franc, and Sauvignon come together in different percentages,diverse, and they grow in soils characterized by a clayey subsoil, with thinner areas where quartz and limestone can be found. The harvest, strictly manual, selects only the best clusters that have reached perfect ripeness, which, once brought to the facilities dedicated to winemaking, are destemmed. The must obtained from the gentle pressing of the grapes ferments for 12 days in stainless steel tanks. This is followed by aging, during which the wine first remains for 8 months in French oak barriques, and then, for another 11 months, in cement tanks. The red wine Tenuta di Trinoro presents itself visually with a color reminiscent of ruby, very concentrated, crossed by light shades tending more towards garnet visible at the rim. The nose opens up to a range of fruity notes, which gradually give way to light hints of dried flowers and aromatic herbs. On the palate, it is nothing short of sublime, full-bodied, dense, and concentrated, with a sip of pleasant freshness that flows thanks to a finely crafted tannin. A label with which Tenuta di Trinoro impresses the hearts of the main critics in the industry, unanimous in assigning it dizzying scores, which project it into the Olympus of the greatest Italian Supertuscans.218,00 £*Shipping: 48,00 £Secure redirect to the provider
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How powerful is Mara Salvatrucha in Spain?
Mara Salvatrucha, also known as MS-13, does have a presence in Spain, particularly in cities like Madrid and Barcelona. However, its power and influence in Spain are not as significant as in other countries, such as the United States and El Salvador. The group is known to be involved in criminal activities such as drug trafficking, extortion, and violence, but it does not hold the same level of control and dominance in Spain as it does in other regions. Spanish authorities have been working to combat the presence of MS-13 and other transnational criminal organizations in the country. **
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What nickname could be used for Mara?
A possible nickname for Mara could be "Mars," which is a shortened version of her name. This nickname is easy to remember and has a strong, confident sound to it. It also maintains the essence of her original name while providing a more casual and friendly alternative for close friends or family to use. **
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Can Mara be used as a Turkish name?
Yes, Mara can be used as a Turkish name. It is not a traditional Turkish name, but it is not uncommon for people in Turkey to use names from other cultures and languages. Mara is a beautiful and unique name that can be embraced by Turkish families looking for a non-traditional name for their child. **
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What is the relationship between Mara Jade and Luke Skywalker?
Mara Jade and Luke Skywalker have a complex and evolving relationship in the Star Wars Expanded Universe. Initially, Mara Jade is introduced as a former Emperor's Hand who is tasked with killing Luke, but over time she becomes a key ally and eventually a romantic interest for him. Their relationship is characterized by mutual respect, trust, and a shared commitment to the Jedi Order. They ultimately marry and have a son, Ben Skywalker, in the Expanded Universe. **
Tenuta Masseto Masseto 2017
Il Masseto di Tenuta Masseto è tra i vini rossi più importanti, rari e prestigiosi al mondo, un re della storia enologica italiana che conversa con i più grandi vini del panorama enologico mondiale. Un capolavoro di assoluta potenza ed eleganza che definirlo eccellenza è quasi diminutivo. È ricercato dai più grandi collezionisti di vino ed è una star alle aste internazionali. Insomma un’opera liquida di grande pregio in grado di integrare modernità e tradizione in un’interpretazione mitologica e leggendaria di un terroir unico nel suo genere. La prima etichetta venne lanciata nel 1986 con il semplice appellativo di “Merlot”, pochi anni più tardi la Tenuta lo rinominò Masseto. Da quel giorno ha iniziato a conquistare il mercato, acquistando anno dopo anno riconoscimenti nazionali e internazionali, dimostrando di avere un valore inestimabile. Il rosso Masseto è un mosaico dei migliori grappoli di Merlot di tre sottozone del territorio bolgherese: Junior, Alto e Centrale. Ognuna ha caratteristiche territoriali diverse e composizioni morfologiche differenti. I vigneti si estendono su 7 ettari coltivati in un territorio incantevole, caratterizzato da argille plioceniche. Dopo un attentissimo controllo di ogni singolo grappolo, gli acini vengono pigiati per ottene un nettare di grande pregio. Ogni appezzamento del vigneto fermenta singolarmente sia in vasche d’acciaio inox che in legno e macera per 15-20 giorni, prima di essere invecchiato in barrique per un anno. L’assemblaggio dei differenti vini base viene effettuato dall’enologo Axel Heinz che “combina armonicamente le tante sfaccettature date da ogni appezzamento”, in modo da riflettere fedelmente l’annata e preservare tutta la personalità e la forza. Successivamente viene reintrodotto in barrique per un altro anno, prima di essere imbottigliato. Il vino Masseto si presenta con una veste elegante dal colore rosso rubino intenso. Il bouquet aromatico è un incontro di sensazioni olfattive che vibrano all’unisono creando una melodia di grande pregio. Mirtilli, more e bacche di bosco compongono la sinfonia fruttata, alla quale si aggiungono note più gravi di spezie dolci, cacao, vaniglia e tartufo. Al palato emerge un’orchestra armonica, una sintesi calibrata degli elementi caratterizzanti, un incontro millimetrico tra struttura e raffinatezza, tra morbidezza e freschezza, tra tannino e dotazione alcolica. La nota fruttata guida il sorso e lo spinge fino ad un finale di grande lunghezza e persistenza. Insomma, un concerto da standing ovation!
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Chardonnay Tenuta Volpare 2025
The Chardonnay from the young wine estate Tenuta Volpare is an interpretation with a fresh and balanced soul that originates in Oltrecastello, a district of the municipality of Trento. The estate applies the principles of certified organic agriculture to safeguard the health of the environment and biodiversity. The health of the grapes is favored by the correct exposure and orientation of the rows, as well as by rational agronomic practices aimed at reducing humidity around the clusters while encouraging optimal ripening. In the winery, the aim is to support the quality of the grapes and the expression of the territory by adopting a non-invasive winemaking approach. Tenuta Volpare Chardonnay comes exclusively from grapes of the same name, a Burgundy variety grown on the hills east of Trento, at an altitude of 540 meters above sea level. The vines, planted in 2011 with full south exposure, are cultivated under certified organic regime and rest on clay-limestone soils. The harvest is carried out by hand, seeking a good phenolic ripeness of the grapes, which are then brought to the winery and gently pressed.hand searching for a good phenolic maturation of the grapes, which are then brought to the winery and gently pressed. The must obtained undergoes alcoholic and malolactic fermentation in stainless steel tanks, the same type of wine containers where maturation takes place for a few months before the final bottling, carried out with minimal additions of sulfur. The Chardonnay from Tenuta Volpare has a straw yellow color with brilliant hues. The nose offers delicate aromas of wildflowers and fresh white-fleshed fruit, followed by a slight and pleasant salty note. Fresh, balanced, and pleasantly fruity on the palate, characterized by a delicate mineral accent on the finish.
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What can I do with the Amulet of Mara in Skyrim?
In Skyrim, the Amulet of Mara can be used to show that you are available for marriage. When worn, it allows you to engage in conversation with certain NPCs and potentially marry them. To use the amulet, you must first speak to Maramal in Riften and complete the quest "The Book of Love" to obtain the amulet. Once you have the amulet, you can wear it and speak to eligible NPCs to initiate marriage dialogue. **
Does Daniel visit Mara in the hospital in the series The House of Anubis?
Yes, Daniel does visit Mara in the hospital in the series The House of Anubis. After Mara is injured in a fire at the school, Daniel goes to the hospital to check on her and offer his support. This shows his caring and compassionate nature towards Mara, and their relationship develops further as a result of this incident. **
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Tenuta Mara Maramia' Tenuta Biodinamica Mara 2020The “Maramia” from the Biodynamic Estate Mara is a pure Sangiovese from Romagna, produced only in the best vintages. The estate is managed according to the principles of biodynamic agriculture, with maximum attention to the environment and the quality of the grapes. The wine perfectly reflects the company's philosophy, with a straightforward, authentic, and direct profile, highlighting the characteristics of the best Sangiovese and the territory, without mediations or compromises. The red “Maramia” is born in the vineyards of the Biodynamic Estate Mara, located in San Clemente, in the inland area south of Rimini. A 7-hectare plot managed with the utmost respect for the surrounding nature, with the sole intent of producing healthy, high-quality grapes to be transformed into wine with minimal intervention in the cellar, fully respecting the raw material provided by the vineyard. The soils are clay-limestone based, with the presence of silt, and are located in the pre-Apennine hilly area at an altitude of 200-260 meters above sea level, with east andsoutheast. The Sangiovese vines are planted in Guyot with a planting density of 5500 vines per hectare. The manual harvest takes place at the beginning of October, and the grapes are then selected in the cellar on sorting tables. Fermentation occurs spontaneously in conical oak vats, with indigenous yeasts and without temperature control. The wine matures on the fine lees for 16 months in French oak barriques and tonneaux and then ages for a few months in the bottle. The wine “Maramia” is produced by the Estate in a simple and natural way, with careful vineyard management, rigorous work in the cellar, and bottling without filtration, to preserve the integrity of the wine and the maximum expression of the territory. In the glass, it has a rather intense ruby red color. On the nose, it opens with aromas of cherry, small red berry fruits, aromatic herbs from the Mediterranean scrub, notes of underbrush, and spicy nuances. On the palate, it is harmonious and enveloping, with a sip of rich and expressive fruit, soft tannins, and a pleasantlyfresh.26,00 £*Shipping: 48,00 £Secure redirect to the provider
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Tenuta Mara Guiry' Tenuta Biodinamica Mara 2022Il “Guiry” firmato dalla Tenuta Biodinamica Mara è un Sangiovese in purezza coltivato sulle colline riminesi. L’uva viene lavorata in vigna seguendo i principi dell’agricoltura biodinamica, così da poter raccontare con vivace fedeltà l’identità territoriale da cui nascono grappoli sani e maturi. Siamo di fronte a un’etichetta rispettosa della natura, in cui l’equilibrio dei profumi e dei sapori che si avvertono sia al naso che in bocca rende l’intera degustazione un’esperienza piacevole. Una bottiglia gustosa già oggi, ma che può anche maturare per qualche altro anno, così da assaggiarla in una veste più evoluta. Questo “Guiry” ha origine dalle uve di un vitigno a bacca rossa molto importante per la viticoltura dell’intera Emilia-Romagna, il Sangiovese. Questa varietà cresce in vigneti situati a un’altezza sul livello del mare di 200-260 metri, esposti verso est e sud-est. Tra i filari si seguono pratiche di agricoltura biodinamica e si può ascoltare anche della piacevole musica che, oltre ad allietare le visite degli ospiti, rende l’atmosfera a dir poco incantata. La fermentazione del mosto avviene spontaneamente grazie alla presenza di lieviti indigeni, ed è svolta in tini di rovere con una macerazione prolungata sulle bucce per un mese. L’affinamento ha una durata di 12 mesi a contatto con le fecce fini in vasche di cemento; dopo l’imbottigliamento, il vino rimane per altri 6 mesi a maturare direttamente in vetro. Il rosso “Guiry” si presenta alla vista con un colore che richiama la tonalità del rubino, caratterizzata da una media intensità. I profumi che avvolgono il naso sono sottili e delicati, caratterizzati da note più floreali che virano verso la frutta fresca appena colta con leggere nuance speziate nel finale. All’assaggio è di buon corpo, ampio e fasciante al palato grazie a un sorso dove una moderata freschezza si unisce a una trama tannica lieve; il gusto che alimenta la beva è tipicamente fruttato. Un’etichetta che viene elaborata seguendo i ritmi della natura, filosofia che da sempre accompagna l’operato della Tenuta Biodinamica Mara.13,00 £*Shipping: 48,00 £Secure redirect to the provider
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Tenuta Montenisa - Antinori Franciacorta Brut Saten 'Donna Cora' Tenuta Montenisa 2022 (Packaging)Tenuta Montenisa's Franciacorta Satèn "Donna Cora" is a high-end vintage wine, one of the winery's flagship labels. The selection of the best Chardonnay grapes and a long ageing process on the lees result in a particularly elegant Metodo Classico with intense, rich aromas. The particularly delicate perlage, typical of the French Crémant style, makes it persuasive and subtle on the palate, with great expressive finesse. A great Satèn dedicated to those who love mature, evolved Franciacorta wines.Satèn Millesimato “Donna Cora” is a Franciacorta wine produced in the vineyards of Tenuta Montenisa, a historic estate in the Franciacorta region, which became part of the numerous properties managed by the Antinori family some twenty years ago. The Chardonnay grapes come from the most suitable plots of the estate in Cazzago San Martino. The sunny hillside exposure, the suitable soils and the mild, breezy climate allow for the harvest of ripe, perfectly healthy grapes. The grapes are pressed very gently in order to extract only the free-run juice. Fermentation takes place in stainless steel tanks and French oak barriques. After several months of ageing, the base wines are blended to create the cuvée. The second fermentation takes place in the bottle according to the principles of the Metodo Classico, with a sur lattes period of at least 60 months.Tenuta Montenisa's Metodo Classico "Donna Cora" is a particularly prestigious Franciacorta Satèn. In the glass, it is light yellow in colour, intense and brilliant, with a luminous, very fine and persistent perlage. The nose reveals a refined bouquet, with floral aromas of hawthorn, orange blossom, pear, green apple and white peach, hints of bread crust, petits fours and brioche. On the palate, it is complex and enveloping, with a soft and creamy mouthfeel, broad and mature aromas, perfectly balanced by a finish characterised by a pleasant savouriness and a lively mineral freshness. It is a particularly complex and persistent Satèn, suitable for pairing with seafood first courses, baked fish or white meats.42,00 £*Shipping: 48,00 £Secure redirect to the provider
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'Raicanuda' Tenuta Ca' SciampagneTenuta Ca’ Sciampagne presents the ‘Raicanuda’, an orange wine that strikes for its dynamism and balance. Tenuta Ca’ Sciampagne represents an artisanal winemaking reality located within the municipality of Urbino, in northern Marche. The ampelographic platform of the winery includes both local grape varieties, such as Biancame, and international varieties, such as Chardonnay and Sauvignon Blanc. The name of the label “Raicanuda” aims to highlight the importance of the vine root, called “raica” in the local dialect, for the physiology of the plant and the quality of the production. The ‘Raicanuda’ from Tenuta Ca’ Sciampagne is produced from only white grapes, treated minimally throughout the year and only with organic products. The harvest is done by hand in boxes, and the bunches, once transferred to the winery, are destemmed and placed to ferment spontaneously thanks to the sole intervention of indigenous yeasts, with 14 days of maceration on the skins. Throughout the entire winemaking process, the mass does not undergo clarifications or filtrations. The macerated white ‘Raicanuda’ from the Marche winery Tenuta Ca’ Sciampagne has a bright golden yellow color with orange reflections. On the nose, it evokes intense and fragrant aromas of fresh fruit and white flowers that meet hints of gooseberry, while the taste is dry, mineral, and harmonious, made agile thanks to its excellent freshness. The finish, balanced, shows great taste-olfactory correspondence. A bottle capable of revealing the more accessible side of so-called macerated wines, ideal as a satisfying aperitif or paired with appetizers and first courses based on fish.20,00 £*Shipping: 48,00 £Secure redirect to the provider
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Is this Mara Christianity?
No, Mara is not Christianity. Mara is a traditional African religion practiced by the Mara people of Tanzania. It is a belief system that includes ancestor worship, animism, and a reverence for nature. Christianity, on the other hand, is a monotheistic religion based on the life and teachings of Jesus Christ. While Mara and Christianity may share some similarities in terms of moral values and community practices, they are distinct belief systems with different origins and core beliefs. **
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How do you like the name Mara?
I think the name Mara is beautiful and has a nice, strong sound to it. It is unique and has a timeless quality that I appreciate. Overall, I think Mara is a lovely name choice. **
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How powerful is Mara Salvatrucha in Spain?
Mara Salvatrucha, also known as MS-13, does have a presence in Spain, particularly in cities like Madrid and Barcelona. However, its power and influence in Spain are not as significant as in other countries, such as the United States and El Salvador. The group is known to be involved in criminal activities such as drug trafficking, extortion, and violence, but it does not hold the same level of control and dominance in Spain as it does in other regions. Spanish authorities have been working to combat the presence of MS-13 and other transnational criminal organizations in the country. **
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What nickname could be used for Mara?
A possible nickname for Mara could be "Mars," which is a shortened version of her name. This nickname is easy to remember and has a strong, confident sound to it. It also maintains the essence of her original name while providing a more casual and friendly alternative for close friends or family to use. **
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'Simandro' Tenuta Ca' SciampagneThe dry white wine ‘Simandro’ from the Marche winery Tenuta Ca’ Sciampagne represents a pure and dynamic expression, made under certified organic conditions without the use of pesticides, fully respecting the varietal and territorial characteristics. It is a bottle produced only in the years deemed to have exceptional quality, starting from grapes from vines planted in 1986. The name “Simandro” comes from the union of the names Simone and Alessandro, sons of Paola Grillo, the owner of the winery. The design of the curious and unique label recalls the back of postcards. Tenuta Ca’ Sciampagne ‘Simandro’ is made from a white grape variety, Bianchello, grown according to the principles of certified organic agriculture on clay-limestone soils rich in minerals. Following manual harvesting and meticulous selection, the grapes are destemmed and then softly pressed. The must is allowed to naturally decant and is subsequently started to alcoholic fermentation thanks to the intervention of indigenous yeasts. Throughout the entire winemaking process, the wine undergoes neither clarification nor filtration.indigenous. Throughout the entire winemaking process, the wine undergoes neither clarification nor filtration. In the glass, the ‘Simandro’ from Tenuta Ca’ Sciampagne takes on a graceful bright straw-yellow hue. The nose, fine and elegant, is characterized by floral aromas of elderflower and hawthorn associated with hints of fresh fruit. Dry, harmonious, and delicate on the palate, marked by remarkable freshness and agile progression. An artisanal and true white, the result of a natural production philosophy capable of offering interpretations true to tradition. Due to its natural finesse, ‘Simandro’ pairs excellently with delicate first courses and various fish dishes.18,00 £*Shipping: 48,00 £Secure redirect to the provider
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Tenuta di Trinoro 2017Tenuta di Trinoro is a wine with mythological traits, for collectors for those who love to invest in a top-level winery or for a memorable drink for those who want to indulge immediately in the luxury of an unforgettable bottle. We are faced with one of the highest examples of “Supertuscan”, that is, those blends made starting from the international grape varieties typical of the French Bordeaux area, never produced in Italy. Merlot, Cabernet Franc, and Sauvignon make us dream, building an immense olfactory bouquet, within which it is possible to find dozens of different nuances, from plum to bay leaf, from blueberry to Mediterranean scrub. A label that is born every year from the inspiration of Andrea Franchetti, and that does not therefore follow a predetermined recipe, trusting in the sensations of the just-passed vintage in the vineyard. The pleasure of improvisation has never been so perfect. This Tenuta di Trinoro originates from a blend that reflects the trend of Bordeaux-style blends that are often easy to find in Tuscany. Merlot, Cabernet Franc, and Sauvignon come together in different percentages,diverse, and they grow in soils characterized by a clayey subsoil, with thinner areas where quartz and limestone can be found. The harvest, strictly manual, selects only the best clusters that have reached perfect ripeness, which, once brought to the facilities dedicated to winemaking, are destemmed. The must obtained from the gentle pressing of the grapes ferments for 12 days in stainless steel tanks. This is followed by aging, during which the wine first remains for 8 months in French oak barriques, and then, for another 11 months, in cement tanks. The red wine Tenuta di Trinoro presents itself visually with a color reminiscent of ruby, very concentrated, crossed by light shades tending more towards garnet visible at the rim. The nose opens up to a range of fruity notes, which gradually give way to light hints of dried flowers and aromatic herbs. On the palate, it is nothing short of sublime, full-bodied, dense, and concentrated, with a sip of pleasant freshness that flows thanks to a finely crafted tannin. A label with which Tenuta di Trinoro impresses the hearts of the main critics in the industry, unanimous in assigning it dizzying scores, which project it into the Olympus of the greatest Italian Supertuscans.218,00 £*Shipping: 48,00 £Secure redirect to the provider
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Tenuta Masseto Masseto 2017Il Masseto di Tenuta Masseto è tra i vini rossi più importanti, rari e prestigiosi al mondo, un re della storia enologica italiana che conversa con i più grandi vini del panorama enologico mondiale. Un capolavoro di assoluta potenza ed eleganza che definirlo eccellenza è quasi diminutivo. È ricercato dai più grandi collezionisti di vino ed è una star alle aste internazionali. Insomma un’opera liquida di grande pregio in grado di integrare modernità e tradizione in un’interpretazione mitologica e leggendaria di un terroir unico nel suo genere. La prima etichetta venne lanciata nel 1986 con il semplice appellativo di “Merlot”, pochi anni più tardi la Tenuta lo rinominò Masseto. Da quel giorno ha iniziato a conquistare il mercato, acquistando anno dopo anno riconoscimenti nazionali e internazionali, dimostrando di avere un valore inestimabile. Il rosso Masseto è un mosaico dei migliori grappoli di Merlot di tre sottozone del territorio bolgherese: Junior, Alto e Centrale. Ognuna ha caratteristiche territoriali diverse e composizioni morfologiche differenti. I vigneti si estendono su 7 ettari coltivati in un territorio incantevole, caratterizzato da argille plioceniche. Dopo un attentissimo controllo di ogni singolo grappolo, gli acini vengono pigiati per ottene un nettare di grande pregio. Ogni appezzamento del vigneto fermenta singolarmente sia in vasche d’acciaio inox che in legno e macera per 15-20 giorni, prima di essere invecchiato in barrique per un anno. L’assemblaggio dei differenti vini base viene effettuato dall’enologo Axel Heinz che “combina armonicamente le tante sfaccettature date da ogni appezzamento”, in modo da riflettere fedelmente l’annata e preservare tutta la personalità e la forza. Successivamente viene reintrodotto in barrique per un altro anno, prima di essere imbottigliato. Il vino Masseto si presenta con una veste elegante dal colore rosso rubino intenso. Il bouquet aromatico è un incontro di sensazioni olfattive che vibrano all’unisono creando una melodia di grande pregio. Mirtilli, more e bacche di bosco compongono la sinfonia fruttata, alla quale si aggiungono note più gravi di spezie dolci, cacao, vaniglia e tartufo. Al palato emerge un’orchestra armonica, una sintesi calibrata degli elementi caratterizzanti, un incontro millimetrico tra struttura e raffinatezza, tra morbidezza e freschezza, tra tannino e dotazione alcolica. La nota fruttata guida il sorso e lo spinge fino ad un finale di grande lunghezza e persistenza. Insomma, un concerto da standing ovation!904,00 £*Shipping: 48,00 £Secure redirect to the provider
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Chardonnay Tenuta Volpare 2025The Chardonnay from the young wine estate Tenuta Volpare is an interpretation with a fresh and balanced soul that originates in Oltrecastello, a district of the municipality of Trento. The estate applies the principles of certified organic agriculture to safeguard the health of the environment and biodiversity. The health of the grapes is favored by the correct exposure and orientation of the rows, as well as by rational agronomic practices aimed at reducing humidity around the clusters while encouraging optimal ripening. In the winery, the aim is to support the quality of the grapes and the expression of the territory by adopting a non-invasive winemaking approach. Tenuta Volpare Chardonnay comes exclusively from grapes of the same name, a Burgundy variety grown on the hills east of Trento, at an altitude of 540 meters above sea level. The vines, planted in 2011 with full south exposure, are cultivated under certified organic regime and rest on clay-limestone soils. The harvest is carried out by hand, seeking a good phenolic ripeness of the grapes, which are then brought to the winery and gently pressed.hand searching for a good phenolic maturation of the grapes, which are then brought to the winery and gently pressed. The must obtained undergoes alcoholic and malolactic fermentation in stainless steel tanks, the same type of wine containers where maturation takes place for a few months before the final bottling, carried out with minimal additions of sulfur. The Chardonnay from Tenuta Volpare has a straw yellow color with brilliant hues. The nose offers delicate aromas of wildflowers and fresh white-fleshed fruit, followed by a slight and pleasant salty note. Fresh, balanced, and pleasantly fruity on the palate, characterized by a delicate mineral accent on the finish.21,00 £*Shipping: 48,00 £Secure redirect to the provider
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Can Mara be used as a Turkish name?
Yes, Mara can be used as a Turkish name. It is not a traditional Turkish name, but it is not uncommon for people in Turkey to use names from other cultures and languages. Mara is a beautiful and unique name that can be embraced by Turkish families looking for a non-traditional name for their child. **
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What is the relationship between Mara Jade and Luke Skywalker?
Mara Jade and Luke Skywalker have a complex and evolving relationship in the Star Wars Expanded Universe. Initially, Mara Jade is introduced as a former Emperor's Hand who is tasked with killing Luke, but over time she becomes a key ally and eventually a romantic interest for him. Their relationship is characterized by mutual respect, trust, and a shared commitment to the Jedi Order. They ultimately marry and have a son, Ben Skywalker, in the Expanded Universe. **
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What can I do with the Amulet of Mara in Skyrim?
In Skyrim, the Amulet of Mara can be used to show that you are available for marriage. When worn, it allows you to engage in conversation with certain NPCs and potentially marry them. To use the amulet, you must first speak to Maramal in Riften and complete the quest "The Book of Love" to obtain the amulet. Once you have the amulet, you can wear it and speak to eligible NPCs to initiate marriage dialogue. **
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Does Daniel visit Mara in the hospital in the series The House of Anubis?
Yes, Daniel does visit Mara in the hospital in the series The House of Anubis. After Mara is injured in a fire at the school, Daniel goes to the hospital to check on her and offer his support. This shows his caring and compassionate nature towards Mara, and their relationship develops further as a result of this incident. **
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